Sea ice linked to decline of emperor penguin colony in East Antarctica
Posted July 6, 2012
“Over the last century, we have already observed the disappearance of the Dion Islets penguin colony, close to the Antarctic Peninsula,” said Stephanie Jenouvrier , WHOI biologist and lead author of the new study, in a press release from WHOI . “In 1948 and the 1970s, scientists recorded more than 150 breeding pairs there. By 1999, the population was down to just 20 pairs, and in 2009, it had vanished entirely.”
Jenouvrier thinks the decline of the penguins in both locations might be connected to a simultaneous decline in Antarctic sea ice due to warming temperatures in the region.
Unlike other sea birds, emperor penguins breed and raise their young almost exclusively on sea ice. If that ice breaks up and disappears early in the breeding season, massive breeding failure may occur, according to Jenouvrier.
“As it is, there’s a huge mortality rate just at the breeding stages, because only 50 percent of chicks survive to the end of the breeding season, and then only half of those fledglings survive until the next year,” she said.
Disappearing sea ice may also affect the penguins’ food source. The birds feed primarily on fish, squid and shrimplike krill, which in turn feeds on zooplankton and phytoplankton, tiny organisms that grow on the underside of the ice. If the ice goes, Jenouvrier said, so too will the plankton, causing a ripple effect through the food web that may starve the various species that penguins rely on as prey.
Photo Credit: Paul Ponganis/Antarctic Photo Library
Emperor penguins and chicks from a different colony in the Ross Sea region.
Combining this type of long-term population data with information on climate was key element to the study, said Hal Caswell , a WHOI senior mathematical biologist and collaborator on the paper whose research on the project was funded by the National Science Foundation .
“If you want to study the effects of climate on a particular species, there are three pieces that you have to put together,” he said. “The first is a description of the entire life cycle of the organism, and how individuals move through that life cycle. The second piece is how the cycle is affected by climate variables. And the crucial third piece is a prediction of what those variables may look like in the future, which involves collaboration with climate scientists.”
Marika Holland of the National Center for Atmospheric Research (NCAR) is one such scientist. She specializes in studying the relationship between sea ice and global climate, and she helped the team identify climate models for use in the study.
Working with Julienne Stroeve , another sea ice specialist from the National Snow and Ice Data Center (NSIDC) , Holland ultimately recommended five distinct models.
Photo Credit: Stephanie Jenouvrier/WHOI
Emperor penguins breed and raise their young almost exclusively on sea ice, which is shrinking in some areas around Antarctica from climate change.
Jenouvrier used the output from these various climate models to determine how changes in temperature and sea ice might affect the emperor penguin population at Terre Adélie. She found that if greenhouse gas emissions continue to rise at levels similar to today — causing temperatures to rise and Antarctic sea ice to shrink — penguin population numbers will diminish slowly until about 2040, after which they would decline at a much steeper rate as sea ice coverage drops below a usable threshold.
Best projections show roughly 500 to 600 breeding pairs remaining by the year 2100. Today, the population size is around 3,000 breeding pairs.
The effect of rising temperature in the Antarctic isn’t just a penguin problem, according to Caswell. As sea ice coverage continues to shrink, the resulting changes in the Antarctic marine environment will affect other species, and may affect humans as well.
“We rely on the functioning of those ecosystems. We eat fish that come from the Antarctic. We rely on nutrient cycles that involve species in the oceans all over the world,” he said. “Understanding the effects of climate change on predators at the top of marine food chains — like emperor penguins — is in our best interest, because it helps us understand ecosystems that provide important services to us."
Also collaborating on the study were Christophe Barbraud and Henri Weimerskirch of the Centre d'Etudes Biologiques de Chizé, in France, and Mark Serreze of the NSIDC.
NSF-funded research in this article: Hal Caswell, Woods Hole Oceanographic Institution, Award No. 0816514 .